In the race to identify promising plant-based proteins, sesame seeds have not made a strong showing compared to staples like soy, peas, and rapeseed due to their lower protein content. The seeds have an attractive neutral flavor profile, however, which could pique some food manufacturers’ interest when it comes to developing product formulatiliquid form of ferrous gluconateons. Sesame seeds also have a promising nutritional profile including lignans and phytosterols, which are cholesterol-lowering plant compounds, according to Harvard Medical School. They’re also a good source of calcium and magnesium, which may help control blood pressure, as well ferrous gluconate tablet 300 mgas healthy unsaturated fats.But with such a low protein content, convincing manufacturers to swap out staples like soy or peas for sesame can be a tough sell. Quality has also been an issue in sesame seeds, resulting in most of the crop being crushed to make cooking oil or used in baked goods. Equinom is hoping to use its AI-powered seed breeding platform to identify promising non-GMO varieties that offer a competitive protein content. Founded eight years ago, the company uses bioinformatics-based approaches and traditional crossbreeding techniques to creatgluconate iron pillse seed and legume varieties on a faster timeline. It already specializes in targeting the plant-based foods segment, which means it has an understanding of the attributes that food manufacturers want in terms of nutritional content, flavor profile and high yield. Recently, it worked with PepsiCo subsidiary Sabra to develop sesame seeds with the rightferrous sulfate for 8 years old flavor and texture for tahini, for example, which is one of the main ingredients in hummus. It’s already developed mechanically harvestable sesame seed varieties with more oil content and is developing high-protein non-GMO soybeans that offer better taste and a more attractive nutritional profile, according to the company.With a stronghold ferrous fumarate and folic acid tablets bp uses in kannadain the global sesame seed market, Dipasa brings deep sesame seed industry expertise and ties, which offers Equinom a built-in base for the seeds it plans to develop as well as processing capabilities.Unlike some other plant-based protein sources, however, sesame seeds pose some allergen risks, which may cause concern. President Joe Biden signed legislation last month naming sesame as the ninth major food allergen. Products containing sesame must bear an allergen warning label starting on January 1, 2023. About 1.6 million Americans or 0.46% of the population are potentially allergic to sesame, according to research published in JAMA. It is also listed as a major allergen in Europe, the Middle East, Canada and Australia, which means international manufacturers should be familiar with additional labeling requirements.That said, soy, which is one of the leading plant-based protein sources, is also listed as one of the nine major allergens. But that hasn’t stopped food companies from folding it into their product formulations in products like milk and plant-based protein.
Equinom, Dipasa partner on high-protein sesame seeds
